Join us for an intimate evening with local chocolatier, Cary Black, from Food of the Gods.
The coveting of chocolate dates back to the Mayans and Aztecs. They believed that cacao had divine origin; hence they called it Food of the Gods. At Food of the Gods Chocolatier, we believe that chocolate should taste as if it came straight from heaven and ignite the soul as it is enjoyed and savored.
We use only the best ingredients from around the world to create the most incredible experience all wrapped up in a handmade delicious creation. This is chocolate you have to sit down to eat.
Taste some of the finest single origin chocolates from around the world (Madagascar, Venezuela, Caribbean Islands, Ecuador, and Dominican Republic). Food of the Gods Chocolatier takes pride in the creativity of flavor combinations. A global experience that ignites all the senses and carries you to intense, unknown palatable pleasures.