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Tour de Flavor
March 16 @ 6:30 pm - 8 pm
One event on March 16, 2018 at 6:30pm
One event on April 13, 2018 at 6:30pm
One event on May 4, 2018 at 6:30pm
One event on June 8, 2018 at 6:30pm
One event on July 12, 2018 at 6:30pm
One event on August 10, 2018 at 6:30pm
One event on September 7, 2018 at 6:30pm
One event on October 12, 2018 at 6:30pm
One event on November 16, 2018 at 6:30pm
Take an enticing trek across countries and continents for intriguing cuisines with our Tour de Flavor monthly tasting events at Redstone. Delight your eyes and make your mouth water with delicious international dishes made with Olive Oil and Balsamic Vinegar including complimentary RECIPES. You can also sharpen your health and nutrition skills with our Olive Oil 101 class, which is included.
We will be preparing speciality dishes from Mexico, Ireland, Germany, Greece, Hawaii, Thailand, Israel, Africa and of course our homeland, the USA (Portland, Maine ~ seafood).
Bring a few or all your family and friends to learn and taste together!
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- Station Park
140 N Union Ave
Farmington, UT 84025 United States + Google Map